CACAU SPOON is a project by the creative food studio Tiberi Club and the jewelry studio Aguamarga.

The spoon, jointly designed by both studios and meticulously handcrafted by Aguamarga, is made of silver and incorporates chocolate. Submerge it in a hot drink and stir, so the chocolate melts. Once you have enjoyed this first chocolate sip, you can keep the spoon and reuse it as many times as you like.